KFC – Korean Fried Chicken

A while ago I made Korean fried chicken, a spicy-sweet crunchy bit of heaven. Without ado, here is the recipe for KOREAN FRIED CHICKEN WINGS INGREDIENTS: 2-3 pounds chicken wings 1/2 teaspoon each of salt and pepper 3/4┬ácup┬ácornstarch 3/4 cup of water Oil, for frying (vegetable or peanut) Sauce: 1/3 cup Gojuchang paste 3 tablespoons Rice vinegar 1/4 cup brown sugar 2 tablespoons Soy sauce … Continue reading KFC – Korean Fried Chicken